Monday, August 16, 2010

Menu Plan Monday: Week of August 16, 2010

This week, I am starting the menu plan out by ordering pizza tonight...
of course,
this is just a technique I use so I can have time complete my menu planning... right?
(my daughter is helping me right now
by looking in the fridge and telling me what vegetables we have left over...
"We have peanut butter still,"
"No Lily, peanut butter is not vegetable."
"ok, then,we have beans and eggs and broccoli and chicken..."

Well, that should make for great vegetarian meals:)

Looks like our next 52 Week Preschool lesson
will be telling the difference between vegetables
and anything else that is edible.

Here is our produce we will be picking up on Thursday:

Green Beans




Lacinato Kale

Butter Lettuce

White Mushrooms

Green Onions

Red Potatoes

Grape Tomatoes



Flame Seedless Grapes

Red Plums


Fruit Share: Strawberries, Cantaloupe and Mangos!

Here is the menu plan for this week:

Breakfasts: Oatmeal Bake w/ frozen berries,Baked Pancake, Eggs & Toast

Lunches: Leftovers, Mac N Cheese, Chicken Salad

Snacks: I just stumbled upon the Family Fun Healthy Snacks...I'm going to try some of these


Monday- Pizza...I know I know....

Thursday- Chicken Pot Pie served with String Beans

Friday- Strawberry Broco-Flower Salad w/ Grilled Chicken

Saturday- Spinach and Potato Frittata uses Green Onions

Sunday- Slow Cooker Island Beef served over brown rice


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