CAULIFLOWER
GREEN CABBAGE
GREEN KALE
ROMAINE LETTUCE
CELERY
CARROTS
LEEKS
BABY TURNIPS W TOPS
JAPANESE WHITE SWEET POTATOES
YELLOW GINGER
PLUOTS
STRAWBERRIES
NECTARINES
BANANAS
FRUIT SHARES: BLACKBERRIES, AND WATERMELON!!
Eggs & Toast
Pancakes
Lunches:
Leftovers
Tortellini w/ Sauce (Pantry Find)
Snacks:
Kefir Smoothies - Read my Post about Kefir
I bought everything to make Aussie Bites (I am addicted to the ones from Costco) The ones from Costco have flax seeds too, so I add them in. FYI- Costco hasn't had these the last 2 times I went,...I REALLY need to find a good recipe, as this one isn't too close.
Dinner:
Monday:
Spiral Ham ($3 off coupon from Costco), Collard Greens and Rice Pilaf (2 for one at Publix)
Tuesday:
Wednesday:
Ribolita (Re-boiled Cabbage Soup) uses Kale & Cabbage
Thursday:
Linguine w/ Chicken and Sauteed Vegetables- uses Cabbage and Cauliflower
Friday:
Saturday:
Roasted Lamb w/ Root Vegetables- uses Turnips, Beets and Yams may just replace w/ rump roast
Sunday:
Sandwiches- Picnic at Park w/ Church
share on: facebook
wish i could do a produce share. what wonderful veggies!
ReplyDeletewhat are pluots and what makes japanese sweet potatoes different from regular sweet potatoes?
i'd love if you checked out my Menu Plan for this week
im also following you via gfc, this meme is great for recipe ideas and to follow as well:)