Sunday, September 11, 2011

Menu Plan Monday- Week of September 12, 2011

This past week was another great Menu Plan Week! Our favorite meal was by far the  
 
I served it with Cuban Beans and Rice, chopped fresh cilantro, 
tomatoes, cheese and sour cream...
delicious!

Here is what we will be receiving from our produce share this week:
CHIOGGA BEETS
GREEN CABBAGE
CARROTS
ESCAROLE
ROMAINE LETTUCE
FENNEL
LEEKS
AVOCADOS
GRAPE TOMATOES
GREEN PEPPERS
SHALLOTS
NECTARINES
WHITE PEACHES
CANTELOPES
BANANAS
FRUIT SHARES:
WATERMELON, BLACK GRAPES AND GREEN KIWIS


Here is our Menu Plan for the Week:
 
Breakfasts:
Dutch Babies II Recipe
Dutch Baby Pancake- serve w/ heated up jam and syrup

Easy Morning Glory Muffins Recipe
Morning Glory Muffins
Quinoa Porridge with Cinnamon Apples Recipe
Quinoa Porridge w/ Cinnamon Apples
Eggs & Toast
Cereal 
 
Lunches:
I'm going out on a limb and going to try this:
Whole Wheat Blueberry Beet Muffins Recipe
 
 
Fruit Salsa w/ homemade cinnamon chips

Easy Roasted Red Pepper Hummus Recipe


Dinners:
 
Monday:
Pork Dumplings Recipe
Pork Dumplings ( Sub in Ground Turkey)
Uses Cabbage


Tuesday:



Wednesday:
Ground Beef 'Wellington' with Fennel Recipe



Thursday: 

Friday: 

  Leftovers
Saturday: 
 
Sunday: 
 

Ropa Vieja in a Slow Cooker Recipe



Thanks!
 










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