Monday, November 9, 2009
Menu Plan Monday- Week of November 9, 2009
This week will be a "Use It Up" week. I will only be using what we have in our cabinets.
It is also a produce share pick up week. Here is a list of what we will be receiving:
(Not sure about everyone else, but I have cabbage up the wazoo...here is a site that I think might help me.... Cabbage Recipes
I also did a search for all things persimmon on All Recipes...HERE is the link
Red Beet Bunches
Fall Glo Tangerines
Fruit Share: Raspberries, Granny Smith Apples, Kiwi
Here is the menu plan for this week:
Breakfast: Breakfast Burritos , Eggs, Pancakes and Oatmeal
Lunch: Leftovers, Chicken Salad and Chicken Quesadillas
Snacks: Muffins (Apple), Playgroup granola bars, Smoothies, Persimmon Bread
Desserts: Beet Bundt Cake- DELICIOUS!
Monday: Leftover Pumpkin Chili- delicious served with homemade cornbread
Tuesday: Pork Tenderloin- w/ wilted spinach orzo (Never had from last week due to leftovers)
Wednesday: My 30th birthday...up to the husband to cook!
Thursday: Spicy Turkey Burgers w/ Sweet Potato Fries (Baked w/ Olive Oil, Salt & Paprika) and Sweet and Sour Cabbage Wedges
Friday: Garlic Broiled Chicken Thighs w/ Apple Cole Slaw
Saturday: Spanish Rice- Crockpot Meal w/ salad
Sunday: Chicken and Dumplings ( Uses the mushrooms)
There you go!
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